In my current role, I work with and advise senior leaders across the food system (agriculture, farming and food) on both systemic and system wide issues as wide and varied as the redesign of the food system from the ground up to data driven decision making, unlocking the potential of the small holder through building relationships based on trust to the critical shortage of young farmers in Africa.  The most interesting, and valuable, work I am currently doing is a national plan that puts a redesigned food system at the heart of government policy and its’ industrial strategy.